keto and hashimoto's success stories

keto and hashimoto's success stories

Organ meats are typically more nutritious than muscle meats, and they contain high amounts of B vitamins like B12 and folate (also known as B9). You can also get plenty of high-quality protein and minerals from organ meats, like iron, selenium, zinc, magnesium, and other vitamins like A, D, E, and K. Animal protein gives you all nine essential amino acids for optimal bodily functioning. Organ meats offer lots of additional vitamins and minerals. Nutrient ProfileTo put this in perspective, cooked beef liver has: [2]27 grams of protein175 calories1,386% of the RDI for vitamin B12739% of the RDI for copper522% of the RDI for vitamin A201% of the RDI for riboflavinMore AffordableBecause organ meats have declined in popularity (but certainly not nutrition), they’re typically more affordable than muscle meats. Consuming organ meats can also be considered a more ethical option that reduces food waste.

cheese carbs

Healthy monounsaturated fats provide plenty of benefits, from regulating hormones to fueling and repairing cells. Lower in CarbsMacadamias are lower in carbohydrates than most nuts with just under 4 grams per ounce, so they don’t spike blood sugar. They’re also rich in fiber, which can help you feel fuller for longer. Good Quality Plant ProteinMacadamias also provide a good keto protein source and are rich in vitamins and minerals like manganese and thiamin. One ounce of nuts is the equivalent of two servings of protein. [2]Benefits of MacadamiasThe health benefits of macadamias come from their antioxidants, monounsaturated fat (MUFA), and vitamins.